Restaurant management platform FineDine announced that it has received an investment of 600 thousand dollars.
FineDine, the SaaS menu and order management platform founded by Duygu Kutluoğlu Kılıç and Adil Burak Kılıç, received an investment of 600 thousand dollars. The initiative received an investment from Savor Ventures operating in Kuwait in July 2019.

They use artificial intelligence
The FineDine platform, which includes restaurants and cafes with interactive menus and works on tablets, also supports the decision-making processes of restaurant managers with artificial intelligence-supported analysis and predictions.

Famous brands prefer
Used by more than 1200 businesses in 64 different countries, FineDine is mostly preferred by consumers in the MENA region. The customers of the platform, which is used extensively in Kuwait, Saudi Arabia and the United Arab Emirates, include famous brands such as Shangri-La, Hilton, Sofitel, Raffles hotels and Nusr-et.

They will develop the artificial intelligence module
Reminding that the Covid-19 process forces restaurants to digitize, Duygu Kutluoğlu Kılıç, one of the founders of FineDine, announced that they will use the investment they have received to develop the artificial intelligence module of the platform and expand their operations to new regions.

Gastroinisiyatif movement, struggling with HoReCa sector of the brands operating and chief coronavirus format diyebiliriz.t am in the world and in Turkey in the days following the continuing epidemic we feel the devastating impact of assistance and support outstanding issues proliferate. A team consisting of brand representatives and chefs of the HoReCa sector (hotel, restaurant and cafe), which could not remain silent in this situation, started a movement with the name Gastroinitiative.

We can call the gastroinitiative movement the way the brands and chefs operating in the HoReCa sector fight coronavirus. The movement consists of a volunteer team of approximately 200 people who have joined hands to support the sector’s employees in the fight against the epidemic and to support the sector’s employees. They do not forget to support not only HoReCa sector employees, but also all healthcare professionals who strive to fulfill their duties with great devotion in the fight against coronavirus. However, none of these volunteer names want to stand out with their brands.
Gastroinitiative; Şişli Governorship Vefa Coordination Center carries out a range of activities, from sending food and cleaning products to designated hospitals, to sending Ramadan food to the homes of people who are unemployed or have no security while working in the HoReCa sector.