Cups Reflecting the Spirit of Coffee
The famous brand celebrates the 5th of December, World Turkish Coffee Day with its products that add pleasure to coffee lovers. Different coffee cups await Turkish coffee enthusiasts at Paşabahçe Stores for traditional or modern design lovers.
Paşabahçe Stores bring the enthusiasts of Turkish coffee, which is among the indispensable elements of Turkish culture with its unique taste, foam, smell and presentation style, with ideas and suggestions that doubles the enjoyment of coffee on December 5th, World Turkish Coffee Day.

Turkish coffee is a unique type of coffee in the world as the only type of coffee served with its grounds. “Coffee” culture has been one of the determining elements of the Ottoman lifestyle since the 16th century for the Turks who met coffee with the conquest of Cairo in the 1500s. In maintaining this cultural element that has been going on for centuries in its most vivid state; The tools and equipment used from the bean to the cooking and presentation phase of the coffee play a major role.

Paşabahçe Stores continue to keep hundreds of products alive with the “Coffee Bahane” theme, from glass, porcelain and ceramic coffee cups to indispensable coffee trays, to water glasses, the indispensable companion of Turkish coffee, to chic sugar bowls used for serving sugar and Turkish delight.

While the Sema Reflected Cup Set of 2 and the Dervish Reflected Cup Set, inspired by the philosophy of Mevlana Celaleddin-i Rûmî, add a modern atmosphere to the coffee pleasure; Istanbul Reflective Cup Set, on the other hand, creates an Istanbul atmosphere in coffee conversations.

The forests at the bottom of the city are full of mushrooms this season. We wanted to introduce this magical ingredient closely before we put a basket on our arms and started collecting mushrooms.
Delicious, poisonous, deadly, magic. Throughout history, many attributes have been attributed to mushrooms. Rightly. After all, a large number of people are poisoned by mushrooms every year. As is known, most of the sweet-looking mushrooms, reminiscent of the Smurfs’ village, are not edible, even highly poisonous. This has increased in recent years, thanks to interest in natural nutrition and foraging. So, before we come to the benefits of natural mushrooms, we should definitely point out that one must collect with a connoisseur. We would also like to remind you that many poisonous mushrooms are similar to edible mushrooms.

Doysun in the Spirit, Turkey’s cork forests professor at İğneada, I collected mushrooms with mikolog Jilber Barutçiyan. We discovered many kinds of mushrooms that we didn’t even guess as edible. We recommend that you take the road with an expert both for a more efficient mushroom hunting and to avoid poisoning. As chef’s said, “All mushrooms are edible. Only some may be your last meal! ”

The forests at the bottom of the city are full of mushrooms this season. We wanted to introduce this magical ingredient closely before we put a basket on our arms and started collecting mushrooms.
Delicious, poisonous, deadly, magic. Throughout history, many attributes have been attributed to mushrooms. Rightly. After all, a large number of people are poisoned by mushrooms every year. As is known, most of the sweet-looking mushrooms, reminiscent of the Smurfs’ village, are not edible, even highly poisonous. This has increased in recent years, thanks to interest in natural nutrition and foraging. So, before we come to the benefits of natural mushrooms, we should definitely point out that one must collect with a connoisseur. We would also like to remind you that many poisonous mushrooms are similar to edible mushrooms.

Doysun in the Spirit, Turkey’s cork forests professor at İğneada, I collected mushrooms with mikolog Jilber Barutçiyan. We discovered many kinds of mushrooms that we didn’t even guess as edible. We recommend that you take the road with an expert both for a more efficient mushroom hunting and to avoid poisoning. As chef’s said, “All mushrooms are edible. Only some may be your last meal! ”