Use Mushroom In The Salad

Truffle Mushroom Details
Truffles should be stored in a jar, in the refrigerator, and be careful not to come into contact with water. Because the water touching it can cause the truffle to rot. People often use this expensive food at home by grating it over an omelet. Because oil captures the aroma, it is generally used in dishes containing oil, cream and eggs. Its
In addition, it is cut in different ways and consumed in salads, meat dishes, cooked on coal or smoked.

In fact, there seems to be no meal for which truffles will not be used. Even a pasta with a few slices of truffles can suddenly turn into an expensive, luxurious food. There are even those who use truffle only for its smell. The best known of truffles is the one known as “Black Diamond”. It is in the form of a black lump covered with hexagonal warts. The flesh of the black truffle tuber, which has a distinctive intense odor, is brown and has white veins. In addition, black truffle oil, vodka and sauce are produced.

As the name suggests, summer truffles, which prefer warm climates to grow, are the most common and consequently the most consumed truffle variety because they grow naturally. Its exterior is similar to a black truffle but its scent is less intense. It is possible to eat summer truffles with various pastas, or you can consume summer truffle by spreading mascorpone cheese on bread. What are the benefits of truffles?
This mushroom, which is difficult to find and collect, is also called truffles among the people. Truffles have an impressive nutritional profile. It contains many important vitamins and minerals. Rich in carbohydrates, protein and fiber, truffles are rich in both saturated and unsaturated fatty acids and vitamin C, phosphorus, sodium, calcium, magnesium, manganese and iron.

Studies show that truffles may have anticancer properties and may help inhibit the growth of cells in certain types of cancer. Inflammation is a vital part of your immune function that helps defend your body against infection and disease. Some research has found that truffles can help relieve inflammation and therefore support overall health and immunity. A good source of antioxidants for compounds that prevent oxidative damage in cells. Studies show that antioxidants are important for many aspects of your health, including the risk of cancer, heart disease and diabetes. However, it has a sexual power-enhancing feature.
It is also known as aphrodisiac among the society.