Moist, fluffy and full of chocolate flavor. You can prepare these healthy chocolate cupcakes with peace of mind for all your family and friends. It does not contain refined sugar, oil, eggs and refined flour. There is only a very small amount of milk. If you don’t use milk, you can choose options such as almond milk or coconut milk. Or it would be a liquid rich in vitamins, like whey. I added sour cherry seeds to the original recipe. Add flavor to its flavor with the sugar-free and fat-free healthy chocolate cream you decorate. Bon appetit already.
1 glass of yogurt
1 \ 2 cups olive oil
1 \ 2 cups coconut sugar
4 eggs
2 cups whole wheat flour
1 pkt baking powder
1 pkt vanilla
Sugar and eggs are whisked, other ingredients are added and mixed. It is baked in a preheated 180 degree oven for 20 minutes. Bon Appetit
