Honey garlic ribs because the sweet and savory fall off the bone ribs with crispy fluffy potatoes is a match made in heaven
Lemon pepper chicken for all those healthy, herby fresh flavor vibes
This spicy grilled cheese as a grown up take on grilled cheese and fries!
Key points for extra crispy air fryer potatoes
Cut the potatoes evenly so they all cook at the same time: cut your potato in half, the cut them in half a again so they are quarters. Then cut each quarter into two so you have 8 wedges from each potato.
Don’t crowd or overlap the potatoes. They need space around them so the air can circulate and crisp.
Be sure to flip! Sure, they potatoes will be cooked if you don’t flip, but flipping will make sure they are crisp on both sides.
If you want them extra crispy, flip them a second time and give them another blast for 5 minutes at the end for ultra crispy potatoes.
Crispy air fryer potato FAQs:
Are air fried potatoes good for you/are air fryer potatoes healthy?
They’re healthier than fried potatoes like french fries because they use less oil.
Air fryer potatoes no oil
You can make these without oil but they won’t be as crispy and the outsides will be a touch dry. They still taste good but they taste better with just a slick of oil or cooking spray.
